Mean Grille Houston Texas, a city renowned for its vibrant food scene, is home to a hidden gem—Mean Grille. Our LOOP Media team ventured out to check out this must-visit spot, located at the bustling intersection of Richmond Ave and Weslayan. Click here to watch the video.
American Turkish chefs have gained recognition for their innovative approaches to traditional recipes.
Popular contemporary trends include:
- Döner: The sandwich-style döner kebab continues to be a favorite in American fast-casual dining.
- Baklava: Still a staple in many pastry shops, it’s often enjoyed alongside other Mediterranean desserts.
- Meze Platters: Offerings of hummus, baba ganoush, muhammara, and yogurt dips have become popular as appetizers or small plates.
- Turkish coffee: Known for its strong flavor, Turkish coffee has gained popularity as an artisanal beverage.
- Vegetable-based dishes: With a growing focus on plant-based and vegetarian diets, Turkish food’s reliance on fresh vegetables, legumes, and grains has found a receptive audience.
Turkish food has evolved from a niche offering to an integral part of the broader Mediterranean and Middle Eastern culinary scene in Houston Texas.
Hours of Operation
Monday – Friday 10 AM–9 PM
Saturday 10 AM–5 PM
Saturday, 11 AM–9 PM
Phone +17138201448
